Cannabis Sriracha

Cannabis Sriracha

Time: 24 hours Yields: 1 cup Sriracha Ingredients: • 12 hot chili peppers • 8 garlic cloves • ¼ apple cider vinegar • ¼ cup Cannabis Oil • 3 tablespoons honey Tools: • baking sheet • aluminum foil • food processor or blender Directions: 1. Preheat oven to 350 degrees...
Cannabis Tzatziki

Cannabis Tzatziki

Time: 1 hour 15 minutes Yields: 8 to 12 Servings Ingredients: • blender or food processor • 16 ounces plain Greek yogurt • 2 cucumbers, peeled and seeded • 2 tablespoons Cannabis Oil • ½ lemon, juiced • 1 tablespoon fresh dill, chopped • 3 garlic cloves • salt and...
Cannabis Guacamole

Cannabis Guacamole

Great twist in Guacamole dip! Ingredients: – 3 avocados – peeled, pitted, and mashed – 1 lime, juiced – 1 teaspoon salt – 1/2 cup diced onion – 3 tablespoons chopped fresh cilantro – 2 teaspoons of crushed cannabis (1.5-2 grams)...
Jalapeno Cannabis Corn Dip

Jalapeno Cannabis Corn Dip

This cannabis, hot-dip is extremely versatile. It calls for fresh corn, but feel free to use whatever is on hand, and the cheese can easily be substituted with any of your favorite cheeses! Serves: 10 Ingredients: • 5 ears of fresh corn (shucked) (if fresh corn is not...
Cannabis Hummus

Cannabis Hummus

Time: 10 minutes Yields: 6 to 8 Servings Ingredients: • ¼ cup tahini • ¼ cup lemon juice, freshly squeezed w/o seeds • 15 ounce can of chickpeas, drained and rinsed • 2 garlic cloves • ¼ cup Cannabis Oil • ½ cup ground cumin • 2 tablespoons water • salt and pepper to...